Parshas Vayeira Sweets and Treats
This week’s Torah portion, Parshas Vayeira, picks up our story with Avraham three days after his bris milah, circumcision. In the heat of the day, Avraham is recovering in his famous tent with doors...
29 Oct, 2017
This week’s Torah portion, Parshas Vayeira, picks up our story with Avraham three days after his bris milah, circumcision. In the heat of the day, Avraham is recovering in his famous tent with doors...
25 Oct, 2017
In this week’s Torah portion, Parshat Lech Lecha, Gd commands Avram to leave his homeland, the land of his fathers, to go to a land that Gd will show him, which we later learn...
19 Oct, 2017
The best part of this recipe by kosher.com? You don’t have to feel guilty when eating this “pizza”! Ingredients: Dough 1 cup warm water 1 tsp sugar 1 packet (2 1/4 tsp) dry yeast 1 tsp...
19 Oct, 2017
The late Rebbetzin Rishel Kotler, wife of the great Rosh Yeshiva of world-renowned yeshiva Beth Medrash Govoha in Lakewood, New Jersey, Rabbi Shneur Kotler, used to tell over a simple yet powerful story from...
16 Oct, 2017
This week’s Torah portion, Parshat Noach, tells the famous tale of Noah’s Ark and the flood. When the world became so corrupt that Gd determined it would need to be destroyed, Noach was commanded...
11 Oct, 2017
A short thought from Rabbi Chaim Mintz on the second half of Sukkos
4 Oct, 2017
What does the holiday of Sukkos teach us? Rabbi Chaim Mintz offers a short inspirational thought on the message of the Sukka
3 Oct, 2017
This savory salad from kosher.com will add a gourmet touch to your meal Ingredients: 1 large sweet potato, peeled Oil, for frying 1/2 pound pastrami 1 bag chopped Romaine lettuce 1 medium red onion, cut into thin strips Dressing: 1/3...
2 Oct, 2017
The holiday of Sukkot is one of the most joyous ones on the calendar, in fact Zman Simchateinu (the time of our joy) is one of its names! What better way to enhance our...